Flying Fish

Photo from Flying Fish
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At the root of Flying Fish's sustained popularity is consistently commendable food served at reliably reasonable prices. The good value is more of a lure in this year of soaring gasoline prices and festering economic angst - even if those penny-pinching motives are unlikely to account for Jennings and Mitzi Osborne's presence on a recent Sunday afternoon.
The vast majority of the menu's 70-plus items, dished up in ample portions, cost less than $10. That includes the current seasonal treat of Mud Bugs, a pound of flavorful boiled crawfish for $4.99 (served only on weekends).
Devotees of those petite freshwater crustaceans can also savor Crawfish Chowder at $3.79 per cup, $4.79 per bowl. The decadently creamy chowder, laced with crawfish bits and potatoes, rivals Flying Fish's superlatively spicy Seafood Gumbo ($3.79/$5.99) as a fully satisfying lunch on its own - abetted by the stash of soda crackers on each table.

Business hours

Sunday 11 a.m. to 10 p.m.
Monday 11 a.m. to 10 p.m.
Tuesday 11 a.m. to 10 p.m.
Wednesday 11 a.m. to 10 p.m.
Thursday 11 a.m. to 10 p.m.
Friday 11 a.m. to 10 p.m.
Saturday 11 a.m. to 10 p.m.

Kitchen hours

The kitchen is always open during business hours.

Restaurant details

Cuisine Casual, Seafood
Delivery No
Buffet No
Local establishment No
Outdoor seating No
Party room Unknown
Reservations accepted No
Call-aheads accepted Unknown
Kids menu Unknown
Occasional live music No

Payment options

Visa Mastercard Discover American Express
No checks accepted

Accommodations

Wheelchair accessibility ADA-compliant
Heated smoking area No
Smoking porch No
Wi-fi No

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