“Made from Scratch” Culinary Workshop: Homemade Sauces

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Guest Chef Jason Knapp will teach participants five basic sauces that can extend your culinary repertoire to new heights. Our "Made from Scratch" Culinary Workshops offer every “cheficinado” an opportunity to test out and develop new skills and techniques by attending a wholesome, hands-on cooking class at Winthrop Rockefeller Institute. Classes are from 10 a.m. to 3 p.m. and are $80 per person.

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